Updates

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Marijuana Legalization through Weed-Infused Gelato in Italy

Don’t call it marijuana ice cream: It’s cannabis creme gelato. Lucky locals from the quaint coastal village of Alassio—situated in Liguria, along the eastern coast of Italy—can now enjoy a scoop of the aptly dubbed “Marley” (as in Bob) flavor at Perlecò, a local gelato shop. Emanuela Baudana, the owner of the shop, has long been known for […]

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An antioxidant Gelato that makes you better at sports

An Italian cardiologist and lifelong ice cream enthusiast has created a unique gelato which is not only delicious, but may also help you live a longer, healthier life – and even run faster. Researcher Valerio Sanguigni has patented a recipe for an ice cream with antioxidant properties. His tasty creation has proven health benefits and can […]

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Carpigiani Gelato machine’s leader to offer “Chef Gelato Course”

Ice-cream equipment manufacturer Carpigiani is to offer a second one-day gelato course to chefs across the industry as part of the expansion of its Gelato University programme. Gelato-go is proudly using across all its location the equipment world’s leader. Aimed at chefs in all food service establishments, Carpigiani will be putting on a second free-to-attend chef […]

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Italian Gelato festival and Mojito Gelato

This year, 18 European gelato makers battled to determine who is the best gelato maker in the world. Each gelato shop created new, never before seen (or tasted) gelato flavors and the public voted for a winner of the 2016 Gelato Festival. There was a total of 10 stages that took place throughout the year […]

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Gelato retail and wholesale grows by 32% from 2015

Americans are eating less ice cream but are willing to pay more for premium varieties, according to new research from Mintel. Nine in 10 consumers bought frozen treats in the past six months; however, 22% said they are buying less. But while volume sales of ice cream products are declining as mentioned in our previous […]

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Gelato World Tour at its third stop for the Illinois challenge

The Gelato World Tour, the world’s premiere cross-cultural artisan gelato competition is holding qualifying rounds throughout the United States. The first of four competitions will be held in conjunction with Bon Appétit presents Chicago Gourmet, one of the nation’s largest and most celebrated culinary events. With more than 200 restaurants and chefs, this interactive, epicurean […]

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Organic Ice Cream Market Share increases dramatically in 2016

The United States Department of Agriculture (USDA) defines the term organic as a product that is been produced by integration of cultural, biological and mechanical practices which enhance recycling of resources, promote ecological balance, and conserve biodiversity. Organic ice cream, known as a sweetened frozen food, is usually made up of concentrated flavor of organic […]

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Did you know about Gelato delivery to your house or office?

Most of people in the US are not aware that you can deliver Gelato in 2 single portions – 16oz and 32 oz – directly to your house or office in foam containers. Flavors are always both fruity Sorbetto and creamy Gelato and vary according to seasonal availability, trends and wishes from the clients. Serve […]

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